Gelatin is partially degraded by collagen in animal skin, bone, muscle membrane, muscle and other connective tissues, and becomes white or pale yellow, translucent, microgloss flakes or powders.
Gelatin is a low calorie health food with high nutritional value, which can be used to make candy additives and frozen food additives. In addition, gelatin is widely used in the pharmaceutical and chemical industries.
We are committed to the production and sale of plant extracts, contributing our wisdom and strength to a better and healthier life.
Tags: Shineherb , Shineherb biotech , herbal extract , amino acid , vitamin , food additive , hyaluronic acid , NMN，cosmetic materials
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