Sodium caseinate

Sodium caseinate, also known as sodium caseinate, sodium caseinate, sodium caseinate or casein, is the sodium salt of the main protein casein in cow's milk. It is a safe and harmless thickener and emulsifier. Because sodium caseinate contains various amino acids required by human body, it has high nutritional value and can also be eaten as a nutritional fortifier. Its relative molecular weight is 75000 ~ 375000.

 As a food additive, sodium caseinate is widely used in almost all food industries because of its high safety and its good emulsifying and thickening effects

Product name：Sodium caseinate

Apperance：White fine powder

Purity： Protin ≥ 90%

CAS No. ：9005-46-3

Grade： Food grade

Shelf time： 2 years,keep away sunlight, keep dry