Matcha Green Tea Matcha Powder

The traditional Chinese tea ceremony centers on the preparation, serving, and drinking of matcha. In modern times, matcha also has come to be used to flavour and dye foods such as mochi and soba noodles, green tea ice cream,etc. it has been used widely in many tea foods such as healthy products, beverage, milk tea, ice cream,bread.

Product name:Matcha Powder

Plant sources:Green tea

Apperance:Green fine powder

Specification:500-3000mesh, Common and organic, Ceremonial grade

Shelf time:2 years,keep away sunlight, keep dry

Specification:

It is divided into 5 Grades according to the mesh number and quality:

A500-800mesh 

Application: Green in color, with bitter taste, green taste, glutinous feeling, and tea flavor; The price is cheap and the cost performance is the highest.

2A1000mesh

Application: The color is dark green, the bitter and astringent taste is slightly lighter than that of A, and there is a light sea moss taste and fragrance

3A2000mesh  

Application: Dark green color, obvious seaweed taste, strong glutinous feeling, and light bitter taste

4A3000mesh

Application: Superfine beverage matcha, high-end matcha, bright green color, obvious seaweed flavor, strong tea fragrance, no bitter taste, suitable for the development of high-end matcha products for beverage applications

5AMore than 3000mesh